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Here's the recipe..
👉300 gms freshly grated Coconut ( I use whole food organic coconut)
👉One bunch fresh Coriander
👉3/4 tsp Pepper Corns
👉1 tsp Cumin Seeds
👉1/2 tsp Cinnamon Powder
👉1/2 tsp Turmeric Powder
👉2 tsp Sugar (optional)
👉1 tsp Lemon juice or Tamarind pulp (I use the ready-made tamarind pulp)
👉2 Green Chillies- roughly chopped
👉¼ tsp Salt
👉2 to 3 Dates
👉1 small Onion- roughly chopped
👉6 medium sized Garlic Cloves
👉1/4 inch Ginger
👉3 tbsp Water (if required)
👉Add all the ingredients into either a mixer, a blender, or a food processor until you have a coarse paste ..
👉You can keep it in an airtight container for up to 4 to 5 days only, since this has all raw ingredients.