top of page
Writer's pictureYVMAG

Apple Cinnamon Waffles and Chicken

Recipe by: Crys Vaughn @crys_kitchen


Equipment:

  • waffle maker

Pancake Ingredients:

  • 1 box Just add water pancake mix of choice; use enough to make 2-4 waffles

  • Milk replace for water in the pancake mix according to package

  • 1-3 granny smith apples peeled, cored, and diced

  • 1 Tablespoons butter

  • 1 Tablespoons brown sugar

  • 1/2 teaspoon cinnamon

  • dash of ginger

  • 1 teaspoon vanilla extract

  • Optional Toppings: Fried Chicken, bacon, sausage, etc

Homemade Apple Cinnamon Syrup Ingredients:

  • 1/3 cup maple syrup 

  • 1/2 teaspoon cinnamon

  • 1 Tablespoon brown sugar (2 TBS if making only the syrup)

  • 2 apples peeled, cored, diced remaining apples from earlier (use 2 if making only the syrup)

  • 1 Tablespoon butter (2 TBS if making only the syrup)

  • dash ground ginger

  • 1 teaspoon vanilla extract

Instructions:

Apple Cinnamon Waffles

  • Peel and core. using an apple slicer peel, core, and slice apples to uniform bite size pieces.

  • Cook the apples. Combine in a saucepan over medium heat butter, apples, cinnamon, ginger, vanilla, and brown sugar. Cook until soft enough to mash with a fork. Set aside

  • Make the waffle mix. Remove half of the cook apples (reserving the other half for our apple cinnamon syrup) and mash with a fork to resemble apple sauce add to complete pancake mix add water or milk to the mix until it’s your desired thickness.

  • Cook. Pour the batter on the heated waffle iron and cook to perfection!

Apple Cinnamon Syrup:

  • Combine remaining apples, butter, brown sugar, cinnamon, ginger, and maple syrup. 

  • Over medium heat stir and cook about 2 minutes.

  • Remove from the heat

  • Serve warm


Let’s Eat,

Comments


bottom of page